Monday, December 8, 2008

Chocolate covered pretzels

We found these Wilton molds at Michael's and made some yummy chocolate covered pretzels. We put some sprinkles in the mold first and then we melted chocolate chips in the microwave and then put the melted chocolate in a ziploc bag. Then we cut one of the bottom corners off and piped it in the mold about one third full and then put the pretzel rod in and covered it with chocolate. Then we popped it in the freezer and waited about 15 minutes...yummy!!


Anonymous said...

love those pretzels! What a great idea!

Lucky Me! said...

The longest 15 minutes of my life :)

Kate said...

I have always loved chocolate covered pretzels. One year someone made some in that pine tree shape and flavored the chocolate with mint. They then used metalic edible paint to brush the chocolate trees with some green. The mint was really good.